Big Things Are Cooking

Little Magic's kitchen is going 100% gluten free.

We're taking our kitchen down to the studs and rebuilding it from scratch — new equipment, new menu, new processes, and zero gluten anywhere on the premises. We're pursuing celiac-safe certification, and we aren't cutting corners to get there.

While we remodel

• ◆The bar is open as always 🍸
• ◆A limited menu stays on: dips & charcuterie boards, grilled cheese & soup, and light specials
• ◆Weekend Pop-Ups, with rotating food options
• ◆No fryer foods until the remodel is done — that means no fried chicken for now

When we reopen

• ◆A fully gluten-free, celiac-conscious kitchen
• ◆A second bar upstairs
• ◆TVs throughout, showing sports year-round

Thanks for your patience while we build something worth waiting for.